Autor: Beasley, Jesse T.
- Characterisation of the nicotianamine aminotransferase and deoxymugineic acid synthase genes essential to Strategy II iron uptake in bread wheat (Triticum aestivum L.)
- Nicotianamine-chelated iron positively affects iron status, intestinal morphology and microbial populations in vivo (Gallus gallus)
- Multi-year field evaluation of nicotianamine biofortified bread wheat
Autor: Johnson, Alexander A. T.
- Characterisation of the nicotianamine aminotransferase and deoxymugineic acid synthase genes essential to Strategy II iron uptake in bread wheat (Triticum aestivum L.)
- Nicotianamine-chelated iron positively affects iron status, intestinal morphology and microbial populations in vivo (Gallus gallus)
- Multi-year field evaluation of nicotianamine biofortified bread wheat
Ejemplares similares: Characterisation of the nicotianamine aminotransferase and deoxymugineic acid synthase genes essential to Strategy II iron uptake in bread wheat (Triticum aestivum L.)
- Investigation of nicotianamine and 2′ deoxymugineic acid as enhancers of iron bioavailability in caco-2 cells
- Multi-year field evaluation of nicotianamine biofortified bread wheat
- Annotation and molecular characterisation of the TaIRO3 and TaHRZ iron homeostasis genes in bread wheat (Triticum aestivum L.)
- Nicotianamine-chelated iron positively affects iron status, intestinal morphology and microbial populations in vivo (Gallus gallus)
- Combining ability and heterosis analysis for yield traits in bread wheat (Triticum aestivum)
- Worldwide selection footprints for drought and heat in bread wheat (Triticum aestivum L.)
Ejemplares similares: Nicotianamine-chelated iron positively affects iron status, intestinal morphology and microbial populations in vivo (Gallus gallus)
- Impact of processing methods on microbial load of reared and wild-caught edible crickets (Scapsipedus icipe and Gryllus bimaculatus) in Kenya
- Investigation of nicotianamine and 2′ deoxymugineic acid as enhancers of iron bioavailability in caco-2 cells
- Characterisation of the nicotianamine aminotransferase and deoxymugineic acid synthase genes essential to Strategy II iron uptake in bread wheat (Triticum aestivum L.)
- The drop plate method as an alternative for Azospirillum spp. viable cell enumeration within the consensus protocol of the REDCAI network = La técnica de la microgota como alternativa para el recuento de Azospirillum spp. dentro del protocolo de la Red de Control de Calidad de Inoculantes (REDCAI)
- Multi-year field evaluation of nicotianamine biofortified bread wheat
- Sittpinneanvändning och beteende nattetid hos långsamväxande slaktkycklingar (Gallus gallus domesticus)