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Autor: Lindahl, Johanna F.

  • Autor: Wood, J.L.N.
  • Autor: Moore, H.L.
  • Autor: Nyokabi, N.S.
  • Autor: Gemechu, G.
  • Autor: Phelan, L.
  • Autor: Korir, L.
  • Autor: Moore, H.
  • Autor: Muunda, Emmanuel
  • Autor: Nyokabi, N.
  • Autor: Worku, G.G.
  • Autor: Almaw, G.
  • Autor: Ameni, G.
  • Autor: Aseffa, A.
  • Autor: Bett, Bernard K.
  • Autor: Bishop, Richard P.
  • Autor: Hewinson, R.G.
  • Autor: Manning, L.
  • Autor: Phelan, L.T.
  • Autor: Robertson, B.D.
  • Autor: Vordermeier, M.
  • Autor: Wood, J.
  • Autor: Young, D.B.
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Exploring the composition and structure of milk and meat value chains, food safety risks and governance in the Addis Ababa and Oromia regions of Ethiopia
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    Implementing a one health approach to strengthen the management of zoonoses in Ethiopia
  • Vista rápida
    Adoption of dairy technologies in smallholder dairy farms in Ethiopia
  • Vista rápida
    From farm to table: Exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia
  • Vista rápida
    Adoption of biosecurity practices in smallholder dairy farms in Ethiopia
  • Vista rápida
    Exploring the adoption of food safety measures in smallholder dairy systems in Ethiopia: implications for food safety and public health
  • Vista rápida
    Exploring veterinary students’ awareness and perception of zoonoses risks, infection control practices, and biosecurity measures in Ethiopia
  • Vista rápida
    The role of syndromic knowledge in Ethiopian veterinarians' treatment of cattle
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    Fostering learning among the next generation of veterinarians: incorporating one health and antimicrobial stewardship into veterinary medicine training curricula in Ethiopia
  • Vista rápida
    Thriving against the odds through positive deviant behavior: technology adoption and entrepreneurship among dairy farmers in Addis Ababa and Oromia in Ethiopia

Autor: Mihret, A.

  • Autor: Wood, J.L.N.
  • Autor: Moore, H.L.
  • Autor: Nyokabi, N.S.
  • Autor: Gemechu, G.
  • Autor: Phelan, L.
  • Autor: Korir, L.
  • Autor: Moore, H.
  • Autor: Muunda, Emmanuel
  • Autor: Nyokabi, N.
  • Autor: Worku, G.G.
  • Autor: Almaw, G.
  • Autor: Ameni, G.
  • Autor: Aseffa, A.
  • Autor: Bett, Bernard K.
  • Autor: Bishop, Richard P.
  • Autor: Hewinson, R.G.
  • Autor: Manning, L.
  • Autor: Phelan, L.T.
  • Autor: Robertson, B.D.
  • Autor: Vordermeier, M.
  • Autor: Wood, J.
  • Autor: Young, D.B.
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Exploring the composition and structure of milk and meat value chains, food safety risks and governance in the Addis Ababa and Oromia regions of Ethiopia
  • Vista rápida
    Implementing a one health approach to strengthen the management of zoonoses in Ethiopia
  • Vista rápida
    Adoption of dairy technologies in smallholder dairy farms in Ethiopia
  • Vista rápida
    From farm to table: Exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia
  • Vista rápida
    Adoption of biosecurity practices in smallholder dairy farms in Ethiopia
  • Vista rápida
    Exploring the adoption of food safety measures in smallholder dairy systems in Ethiopia: implications for food safety and public health
  • Vista rápida
    Exploring veterinary students’ awareness and perception of zoonoses risks, infection control practices, and biosecurity measures in Ethiopia
  • Vista rápida
    The role of syndromic knowledge in Ethiopian veterinarians' treatment of cattle
  • Vista rápida
    Fostering learning among the next generation of veterinarians: incorporating one health and antimicrobial stewardship into veterinary medicine training curricula in Ethiopia
  • Vista rápida
    Thriving against the odds through positive deviant behavior: technology adoption and entrepreneurship among dairy farmers in Addis Ababa and Oromia in Ethiopia

Ejemplares similares: Exploring the composition and structure of milk and meat value chains, food safety risks and governance in the Addis Ababa and Oromia regions of Ethiopia

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  • Ver registro
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    Thriving against the odds through positive deviant behavior: technology adoption and entrepreneurship among dairy farmers in Addis Ababa and Oromia in Ethiopia
  • Vista rápida
    From farm to table: Exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia
  • Vista rápida
    Exploring the adoption of food safety measures in smallholder dairy systems in Ethiopia: implications for food safety and public health
  • Vista rápida
    Exploring veterinary students’ awareness and perception of zoonoses risks, infection control practices, and biosecurity measures in Ethiopia
  • Vista rápida
    The role of syndromic knowledge in Ethiopian veterinarians' treatment of cattle
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    Adoption of dairy technologies in smallholder dairy farms in Ethiopia
  • Vista rápida
    Implementing a one health approach to strengthen the management of zoonoses in Ethiopia
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    Adoption of biosecurity practices in smallholder dairy farms in Ethiopia
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    Red meat and poultry production and consumption in Ethiopia and distribution in Addis Ababa
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    Fostering learning among the next generation of veterinarians: incorporating one health and antimicrobial stewardship into veterinary medicine training curricula in Ethiopia
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    Consumer preference and willingness to pay for sheep meat quality and safety in Addis Ababa
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    Review of “score-on-doors” rating checklist for food safety inspection of meat vendors in Addis Ababa, Ethiopia
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    Stakeholder workshop on the dissemination of findings of interventions to improve food safety in red meat vendor shops in Addis Ababa, Ethiopia
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    Coping with water scarcity in Addis Ababa’s slaughterhouses
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    Updates 2011-2012, Addis Ababa, Ethiopia
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    Strengthening capacity, incentives and institutions for food safety in Ethiopia: Guide for hygienic and safe handling of meat in butcher houses in Addis Ababa
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    Some observations on livestock sales in Addis Ababa during the Ethiopian New Year
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    Household food consumption patterns in Addis Ababa, Ethiopia
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    Supply chain from production areas to Addis Ababa
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    ILRINET survey report, Addis Ababa, November 2004
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Ejemplares similares: Implementing a one health approach to strengthen the management of zoonoses in Ethiopia

  • Ejemplares similares: Adoption of dairy technologies in smallholder dairy farms in Ethiopia
  • Ejemplares similares: From farm to table: Exploring food handling and hygiene practices of meat and...
  • Ejemplares similares: Adoption of biosecurity practices in smallholder dairy farms in Ethiopia
  • Ejemplares similares: Exploring the adoption of food safety measures in smallholder dairy systems in...
  • Ejemplares similares: Exploring veterinary students’ awareness and perception of zoonoses risks, inf...
  • Ejemplares similares: The role of syndromic knowledge in Ethiopian veterinarians' treatment of cattl...
  • Ejemplares similares: The influence of cattle breed on susceptibility to bovine tuberculosis in Ethi...
  • Ejemplares similares: Fostering learning among the next generation of veterinarians: incorporating o...
  • Ejemplares similares: Thriving against the odds through positive deviant behavior: technology adopti...
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    One Health and zoonoses projects at the International Livestock Research Institute
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    Kenya’s experience in operationalizing One Health to tackle zoonoses
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    Zoonoses research in Somalia: A scoping review using a One Health approach
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    Zoonoses and poverty: The multiple burdens of zoonoses in low- and middle-income countries
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    CGIAR One Health Initiative tackles food safety, zoonoses and antimicrobial resistance in Vietnam
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