Autor: Gelli, Aulo
- Measuring adherence, acceptability and likability of an artificial-intelligence-based, gamified phone application to improve the quality of dietary choices of adolescents in Ghana and Vietnam: Protocol of a randomized controlled pilot test
- Validation of Mobile Artificial Intelligence Technology–Assisted Dietary Assessment Tool Against Weighed Records and 24-Hour Recall in Adolescent Females in Ghana
- Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
- AI-assisted dietary assessment and personalised “nudges” in urban youth: Feasibility and effectiveness of a mobile phone-based intervention to improve diets in Ghana
- AI-assisted dietary assessment and personalized “nudges” in urban Ghana: Preparing for scale-up
- A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana
Autor: Folson, Gloria
- Validation of Mobile Artificial Intelligence Technology–Assisted Dietary Assessment Tool Against Weighed Records and 24-Hour Recall in Adolescent Females in Ghana
- Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls
- AI-assisted dietary assessment and personalised “nudges” in urban youth: Feasibility and effectiveness of a mobile phone-based intervention to improve diets in Ghana
- AI-assisted dietary assessment and personalized “nudges” in urban Ghana: Preparing for scale-up
- A photographic food atlas with portion sizes of commonly consumed foods in Accra, Ghana
- Feasibility of using an artificial intelligence-based telephone application for dietary assessment and nudging to improve the quality of food choices of female adolescents in Vietnam: Evidence from a randomized pilot study
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