Author: Arndt, Claudia
- Improving animal health: A key to sustainable livestock production and better human health
- Comparison of Tier 1 and 2 Methodologies for Estimating Intake and Enteric Methane Emission
- Reducing livestock abortions and calf mortality to improve food security and lower GHG emissions in Tanzania and Kenya
- Protocol for a Tier 2 approach to generate context-specific enteric methane emission factors (EF) for small ruminants’ production systems based on IPCC method
- Protocol for a Tier 2 approach to generate context-specific enteric methane emission factors (EF) for cattle production systems using IPCC method
- Dataset for Tier 1 and 2 methodologies for estimating intake and enteric methane emission factors from smallholder cattle systems in Africa: A case study from Ethiopia
Author: Gibbons, J.
- Improving animal health: A key to sustainable livestock production and better human health
- Protocol for a Tier 2 approach to generate context-specific enteric methane emission factors (EF) for small ruminants’ production systems based on IPCC method
- Protocol for a Tier 2 approach to generate context-specific enteric methane emission factors (EF) for cattle production systems using IPCC method
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