Autor: Ahmed, Akhter
- Trends and Inequities in food, energy, protein, fat, and carbohydrate intakes in rural Bangladesh
- Private transfers, public transfers, and foodinsecurity during the time of COVID-19: Evidence from Bangladesh
- Very Low Micronutrient Adequacy Among Adolescent Girls and Women of Reproductive Age In Bangladesh: Findings from a Nationally Representative Rural Household Survey
- The role of social protection in supporting gendered resilience in the context of climate change: Experimental evidence from Bangladesh
- Empowering women in agriculture: The role of the WEAI in Bangladesh
- Private transfers, public transfers, and food insecurity during the time of COVID-19: Evidence from Bangladesh
Autor: Hoddinott, John F.
- Private transfers, public transfers, and foodinsecurity during the time of COVID-19: Evidence from Bangladesh
- The role of social protection in supporting gendered resilience in the context of climate change: Experimental evidence from Bangladesh
- Household dairy production, dairy intake, and anthropometric outcomes in rural Bangladesh
- Private transfers, public transfers, and food insecurity during the time of COVID-19: Evidence from Bangladesh
- Did prior receipt of nutrition-sensitive social protection build resilience to COVID-19 in rural Bangladesh?
- Changes in food insecurity in rural Bangladesh during COVID-19
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