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Author: Ayad, G.
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Author: International Plant Genetic Resources Institute
Author: Plucknett, DL
Author: Smith, Nigel J.H.
Author: Williams, JT
Author: Witcombe, John R.
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3.V Cereals: barley
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3.IV Cereals: Sorghum & Millets
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3.III Cereals: Rice
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Author: Toll, Jane
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Author: International Plant Genetic Resources Institute
Author: Plucknett, DL
Author: Smith, Nigel J.H.
Author: Williams, JT
Author: Witcombe, John R.
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3.V Cereals: barley
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3.IV Cereals: Sorghum & Millets
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3.III Cereals: Rice
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Similar Items: 3.V Cereals: barley
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Similar Items: 3.III Cereals: Rice
Similar Items: Los bancos genéticos y la alimentación mundial
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3.III Cereals: Rice
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3.IV Cereals: Sorghum & Millets
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3.I Cereals: Wheat
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3.II Cereals: Maize
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WOCAT SLM Technology: “Drought Tolerant Barley Variety: 'Kounouz' [Tunisia]”
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Report of a Working Group on Barley: Fifth meeting, 10-12 July 1997, Alterode/Gatersleben, Germany
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Report of a Working Group on Barley: Sixth meeting, 3 December 2000, Salsomaggiore, Italy
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Report of a Network Coordinating Group on Cereals: Ad hoc meeting, 7-8 July 2000 - Radizków, Poland
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Occurrence and biodiversity of cyst nematodes in wheat and barley cultivation areas of Uşak Province, Türkiye
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Genome-wide association study of Ethiopian barley germplasm reveals putative genomic loci underlying root system architectural traits at seedling stage
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Cereal landraces genetic resources in worldwide GeneBanks. A review
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Occurrence of spot blotch in spring barley caused by Bipolaris sorokiniana Shoem. in South-Eastern Kazakhstan
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Report of a cereals network: Second meeting, 21-24 April 2008, Foça, Turkey
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Chapter 6 - Barley
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Towards a Multi-Stakeholder Approach to Barley Breeding in Ethiopia: Integrating Gender-Specific Preferences
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Report of a Working Group on Barley: Fourth meeting, 10-12 May 1993, Gatersleben, Germany
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Biochemical and agro-morphological traits-based mining for Malt Barley Germplasm
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Cereals as ‘leftover biomass’ : an analysis of Swedish cereal production from the perspective of feed-food competition
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Report of a Working Group on Barley: First meeting, 18-19 May 1983, Gatersleben, Germany
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Report of a Working Group on Barley: Third meeting, 18-20 April 1989, Gatersleben, Germany
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Report of a Working Group on Barley: Second meeting, 27-29 May 1986, Gatersleben, Germany
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Report of a Working Group on Barley: Seventh meeting, 10-12 May 2011, Nicosia, Cyprus
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Report of a Working Group on Wheat: Third Meeting, 15-17 May 2012, Piešťany, Slovakia
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Sustainable Intensification of Feed Value Chains in Mixed Sheep-Barley Systems: Rethinking Waste Management - The Case of Atella. A Baseline Study
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Similar Items: 3.IV Cereals: Sorghum & Millets
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Similar Items: 3.III Cereals: Rice
Similar Items: Los bancos genéticos y la alimentación mundial
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3.III Cereals: Rice
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3.V Cereals: barley
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3.I Cereals: Wheat
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3.II Cereals: Maize
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3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals
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Substitution of maize with sorghum and millets in traditional processing of Mahewu, a non-alcoholic fermented cereal beverage
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Consumer demand for sorghum and millets in eastern and southern Africa: Priorities for the CGIAR Research Programme for Dryland Cereals
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Diseases of sorghum and pearl millet in Asia
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Pearl millet and sorghum improvement in India
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Improving cowpea cereals based cropping systems in the dry savannas of West Africa
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Cereals and cereal products: Iron enriched bean and pearl millet grain: Specification
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Improved sorghum and pearl millet forage cultivars for intensifying dairy systems
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Enhancing breeding infrastructures for the Ethiopian chickpea, sorghum, and millet breeding program
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Trait preferences of sorghum and pearl millet value chain actors in Mali and Burkina Faso: a case for gender- responsive and demand-driven breeding
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Seed value chains for Sorghum and Millet in Mali: A state-based system in transition
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Fermentation kinetics of stems of sorghum and millet genotypes
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Trading millet and sorghum genetic resources women vendors in the village fairs of San and Souentza, Mali
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Exploring the gender dynamics in artisanal production of pearl millet and sorghum in Mali
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Enhancing national availability of early generation seeds of improved varieties with focus on sorghum and millet
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How effective are adaptation practices on offsetting sorghum and millet yield reductions under climate change? A Protocol for a Systematic Map
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Editorial: Sorghum and pearl millet as climate resilient crops for food and nutrition security
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Comparative evaluation of sorghum and pearl millet forage silages with maize
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Genetic enhancement of sorghum and millet residues fed to ruminants: An ex ante assessment of returns to research
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Sorghum-and millet-legume cropping systems
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