Autor: Kurtu, M.Y.
Autor: Tegegne, Azage
Ejemplares similares: Chemical composition and nutritive value of major available feed resources in three peasant associations of the Awassa Woreda
- The livestock production systems in three peasant associations of the Awassa Woreda
- Nutritive value of Crotalaria ochroleuca: I. Chemical composition and in vitro dry matter digestibility at different stages of growth
- In vitro gas techniques and efficiency of microbial substrate degradation
- The effects of tannins on animal nutrition
- Seasonal herbage and animal production from three Cynodon species
- Phaseolin type and heat treatment influence the biochemistry of protein digestion in the rat intestine
Ejemplares similares: The livestock production systems in three peasant associations of the Awassa Woreda
- Chemical composition and nutritive value of major available feed resources in three peasant associations of the Awassa Woreda
- Role and contribution of working equines in India
- Discordances between morphological systematics and molecular taxonomy in the stem line of equids: A review of the case of taxonomy of genus Equus
- Sheep fattening value chain development in Goma Pilot Learning Woreda (PLW): IPMS experiences
- Seasonal patterns of energy allocation to basal metabolism, activity and production for livestock in a nomadic pastoral ecosystem
- Classification of small ruminant production sub-systems in Ethiopia: Implications for designing development interventions