Similar Items: Changes in the relationship between temperature during the seed‐filling period and soya bean seed isoflavones under water‐deficit conditions
- Soybean pod and grain isoflavones accumulation during the filling period in field conditions
- Environmental Variation and Correlation of Seed Components in Nontransgenic Soybeans: Protein, Oil, Unsaturated Fatty Acids, Tocopherols, and Isoflavones
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- Temperature influence during seed filling on tocopherol concentration in a traditional sunflower hybrid
Author: Carrera, Constanza Soledad
- Changes in the relationship between temperature during the seed‐filling period and soya bean seed isoflavones under water‐deficit conditions
- Heat and water stressed field-grown soybean : a multivariate study on the relationship between physiological-biochemical traits and yield
- Chemical compounds related to nutraceutical and industrial qualities of non‐transgenic soybean genotypes
- Impacto de mancha ojo de rana (Cercospora sojina k. Hara) sobre rendimiento y componentes industriales del grano de soja: aceite y proteína = Impact of frogeye leaf spot (Cercospora sojina k. Hara) on yield and soybean seed industrial components: oil and protein
- “Ser investigadora es un estilo de vida”
- Soybean seed growth dynamics exposed to heat and water stress during the filling period under field conditions
Author: Dardanelli, Julio Luis
- Changes in the relationship between temperature during the seed‐filling period and soya bean seed isoflavones under water‐deficit conditions
- Regional model for nitrogen fertilization of site-specific rainfed corn in haplustolls of the central Pampas, Argentina
- Chemical compounds related to nutraceutical and industrial qualities of non‐transgenic soybean genotypes
- Water table contribution to alfalfa water use in different environments of the Argentine Pampas
- Seed yield determination of peanut crops under water deficit: Soil strength effects on pod set, the source–sink ratio and radiation use efficiency
- Environmental effects on seed yield determination of irrigated peanut crops: links with radiation use efficiency and crop growth rate