Similar Items: In Vivo Reductions in Methane and Urinary Nitrogen by Perennial Non-Bloating Temperate Legume and Forb Functional Forages Produced in the Mountain West United States
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- Increased Nitrogen Retention and Reduced Methane Emissions of Beef Cattle Grazing Legume vs. Grass Irrigated Pastures in the Mountain West USA
Author: MacAdam, Jennifer W.
- In Vivo Reductions in Methane and Urinary Nitrogen by Perennial Non-Bloating Temperate Legume and Forb Functional Forages Produced in the Mountain West United States
- Increased Nitrogen Retention and Reduced Methane Emissions of Beef Cattle Grazing Legume vs. Grass Irrigated Pastures in the Mountain West USA
- Enhancing the Production and Sustainability of Pasture-Fed Beef Using Non-Traditional Legume Forages
- Grazing diverse combinations of tanniferous and nontanniferous legumes: implications for foraging behavior, performance, and hair cortisol in beef cattle
- The Use of Temperate Tannin Containing Forage Legumes to Improve Sustainability in Forage–Livestock Production
Author: Villalba, Juan J.
- In Vivo Reductions in Methane and Urinary Nitrogen by Perennial Non-Bloating Temperate Legume and Forb Functional Forages Produced in the Mountain West United States
- Increased Nitrogen Retention and Reduced Methane Emissions of Beef Cattle Grazing Legume vs. Grass Irrigated Pastures in the Mountain West USA
- Influence of Forage Diversity and Condensed Tannins on Livestock Foraging Behavior, Production and Environmental Impact
- Grazing diverse combinations of tanniferous and nontanniferous legumes: implications for foraging behavior, performance, and hair cortisol in beef cattle
- The Use of Temperate Tannin Containing Forage Legumes to Improve Sustainability in Forage–Livestock Production