Channels - Mating type of native Aspergillus flavus strains causing Corn Ear Rot in Argentina :: Servicio de Descubrimiento de la UNA

Similar Items: Mating type of native Aspergillus flavus strains causing Corn Ear Rot in Argentina

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Interactions among U.S. and African Aspergillus spp. strains
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Efecto de la temperatura en el crecimiento y esporulación de cepas Aspergillus flavus
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Identification of atoxigenic Aspergillus flavus isolates to reduce aflatoxin contamination of maize in Kenya
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Characterization of Argentinian Endemic Aspergillus flavus Isolates and Their Potential Use as Biocontrol Agents for Mycotoxins in Maize
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Biocontrol de aflatoxinas con cepas nativas atoxigénicas de Aspergillus flavus en maíz
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Presencia de Aspergillus flavus, contaminante del maíz con micotoxinas, en lotes de Santiago del Estero, norte de Córdoba y este de Tucumán
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Growth Dynamics, Sporulation and Stability of Aflatoxin Production in Aspergillus flavus Strains From Preharvest Maize in Argentina
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Estabilidad a campo de cepas de Aspergillus flavus caracterizadas como no aflatoxigénicas para su potencial uso como biocontroladoras
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Técnicas de inoculación a campo Aspergillus flavus en maíz, Córdoba
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Founder events influence structures of Aspergillus flavus populations
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Efectos de Aspergillus flavus sobre el rendimiento en inoculación natural y artificiales del maíz en Jesús María, Córdoba
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Presencia de los dos tipos de apareamiento de Aspergillus flavus en cultivos de maíz de Córdoba y Santiago del Estero
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Aspergillus flavus infection and aflatoxin contamination of preharvest maize in the Republic of Benin
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Fungal screening and aflatoxin production by Aspergillus section Flavi isolated from pre-harvest maize ears grown in two Argentine regions
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Degradation of aflatoxins B1 by atoxigenic Aspergillus flavus biocontrol agents
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A polyphasic study of non-aflatoxigenic Aspergillus flavus Link, isolates from maize in the Chaco semi-arid region of Argentina = Estudio polifásico de aislados no aflatoxigénicos de Aspergillus flavus Link, en maices de la región del Chaco semiárido argentino
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Structure of Aspergillus flavus populations associated with maize in Greece, Spain, and Serbia: implications for aflatoxin biocontrol on a regional scale
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Monitoring Aspergillus flavus genotypes in a multi-genotype aflatoxin biocontrol product with quantitative pyrosequencing
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Field efficacy of a mixture of atoxigenic Aspergillus flavus Link: Fr vegetative compatibility groups in preventing aflatoxin contamination in maize (Zea mays L.)
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Dissection of mechanisms of resistance to Aspergillus flavus and aflatoxin using tropical maize germplasm
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Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina
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Can it be all more simple? Manufacturing aflatoxin biocontrol products using dry spores of atoxigenic isolates of Aspergillus flavus as active ingredients
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Análisis filogenético de aislados de aspergillus flavus no aflatoxigénicos, potenciales agentes de biocontrol en maíz, aislados en Santiago del Estero y región colindante de Tucumán y Córdoba
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Quantification of the aflatoxin biocontrol strain Aspergillus flavus AF36 in soil, and nuts and leaves of pistachio by real-time PCR

Author: Ruiz Posse, Agustina María

Author: Torrico Ramallo, Ada Karina