Similar Items: Soymilk yield and quality as affected by soybean varieties and processing techniques
- The effect of different processing methods on nutrient and isoflavone content of soymilk obtained from six varieties of soybean grown in Rwanda
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Author: Ogundipe, H.
Author: Dashiell, Kenton E.
- Soybean
- Soymilk yield and quality as affected by soybean varieties and processing techniques
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