Similar Items: Antimicrobial use in smallholder livestock systems in Ethiopia
- Antimicrobial use in smallholder livestock systems in Ethiopia
- Antimicrobial use in smallholder livestock systems in Ethiopia (AMUSE)
- AMUSE: Tool to measure antimicrobial use: Knowledge, attitude and practice of livestock keepers in Ethiopia
- Antimicrobial use in extensive smallholder livestock farming systems in Ethiopia: Knowledge, attitudes and practices of livestock keepers
- Responsible use of antimicrobials in small ruminants
- Harmonisation of data collection on antimicrobial use in livestock production
Author: Alemu, Biruk G.
- Does participation of household members in small ruminant management activities vary by agro-ecologies and category of respondents? Evidence from rural Ethiopia
- Importance of livestock diseases identified using participatory epidemiology in the highlands of Ethiopia
- Urban food markets in Africa: Incentivizing food safety using a pull-push approach. Stakeholder workshop on consumers’ communication campaign in Dire Dawa, Ethiopia
- Restoration of Livestock Services in Conflict and Drought Affected Areas of Ethiopia (RESTORE): Report on the capacity building workshop for data collectors and supervisors for the baseline survey
- Women and men in livestock production
- Improved reproductive performance of sheep and goats supports rural livelihood and food security
Author: Amenu, K.
- Occurrence and antimicrobial resistance of Escherichia coli O157: H7 and Salmonella in the milk and feces of lactating dairy cows and camels in Borana pastoral community, Ethiopia
- Important knowledge gaps among pastoralists on causes and treatment of udder health problems in livestock in southern Ethiopia: results of qualitative investigation
- Urban food markets in Africa: Incentivizing food safety using a pull-push approach. Stakeholder workshop on consumers’ communication campaign in Dire Dawa, Ethiopia
- Understanding chicken and vegetable value chains in Harar and Dire Dawa, Ethiopia: Food safety perspectives
- Antimicrobial resistance in Ethiopia: A systematic review and meta-analysis of prevalence in foods, food handlers, animals, and the environment
- Systematic literature review of Salmonella and Campylobacter in chicken meat and enterotoxigenic Escherichia coli and Salmonella in vegetables in Ethiopia and Burkina Faso