Similar Items: Effects of feeding different varieties of faba bean (Vicia faba L.) straws with concentrate supplement on feed intake, digestibility, body weight gain and carcass characteristics of Arsi-Bale sheep
- Effects of feeding different varieties of faba bean (Vicia faba L.) straws with concentrate on feed intake, digestibility, body weight gain and carcass characteristics of Arsi-Bale sheep
- Variation in the straw traits of morphological fractions of faba bean (Vicia faba L.) and implications for selecting for food-feed varieties
- Effect of faba bean (Vicia faba l.)- forage inter-cropping: Benefits and trade-offs to improve feed resources in Lemo Woreda, southern Ethiopia
- Estimation of feed intake and digestibility in Zebu type Arsi steers fed natural pasture using the n-alkane technique
- Application of TechFit to prioritize feed technologies in Sinana District of Bale Highlands, Southeastern Ethiopia
- Faba Bean (Vicia faba L.)
Author: Wegi, Teklu
- Effects of feeding different varieties of faba bean (Vicia faba L.) straws with concentrate on feed intake, digestibility, body weight gain and carcass characteristics of Arsi-Bale sheep
- Effects of feeding different varieties of faba bean (Vicia faba L.) straws with concentrate supplement on feed intake, digestibility, body weight gain and carcass characteristics of Arsi-Bale sheep
Author: Tolera, Adugna
- Survey of Ethiopian sheep and goat types. 1. Southern Ethiopia
- Livestock sustainability research in Africa with a focus on the environment
- Assessment of botanical composition, biomass yield, nutritional quality and methane production of forages in selected grasslands, southern highlands of Ethiopia
- Assessment of feed resources in Welayta Sodo
- Effect of maturity stages of Fig (Ficus sur) fruits on chemical composition, in vitro digestibility and in sacco dry matter degradability
- Selecting for food-feed traits in early and late maturing lentil genotypes (Lens culinaris)