Ejemplares similares: Farm-Level Agricultural Biodiversity in the Peruvian Andes Is Associated with Greater Odds of Women Achieving a Minimally Diverse and Micronutrient Adequate Diet
- Climate Change and Food: Challenges and Opportunities in Tropical Mountains and Agrobiodiversity Hotspots
- The Biodiversity of Food and Agriculture (Agrobiodiversity) in the Anthropocene: Research Advances and a Conceptual Framework
- Fruits and vegetables are incorporated into home cuisine in different ways that are relevant to promoting increased consumption
- Integrating Social-Ecological and Political-Ecological Models of Agrobiodiversity With Nutrient Management of Keystone Food Spaces to Support SDG 2
- What are the odds?
- Against the odds
Autor: Jones, Andrew D.
- TH1.3: Public policies for agricultural diversification: Implications for gender equity
- Implementation and maintenance of infant dietary diversity in Zimbabwe: Contribution of food and water insecurity
- World Health Organization infant and young child feeding indicators and their associations with child anthropometry: A synthesis of recent findings
- Indigenous smallholder struggles in Peru: Nutrition security, agrobiodiversity, and food sovereignty amid transforming global systems and climate change
- Agrobiodiversity and Feeding the World: More of the Same Will Result in More of the Same
- Child overweight or obesity is associated with modifiable and geographic factors in Vietnam: Implications for program design and targeting
Autor: Creed-Kanashiro, Hilary M.
- Acceptability and safety of novel infant porridges containing lyophilized meat powder and iron-fortified wheat flour
- Indigenous smallholder struggles in Peru: Nutrition security, agrobiodiversity, and food sovereignty amid transforming global systems and climate change
- Agrobiodiversity and Feeding the World: More of the Same Will Result in More of the Same
- An innovative approach to prevent iron deficiency in infants
- Farm-Level Agricultural Biodiversity in the Peruvian Andes Is Associated with Greater Odds of Women Achieving a Minimally Diverse and Micronutrient Adequate Diet
- Climate Change and Food: Challenges and Opportunities in Tropical Mountains and Agrobiodiversity Hotspots