Similar Items: Biological and physical contraints on maize production in the Humid Forest and Western Highlands of Cameroon
- Present status of maize diseases in the humid forest and western highlands of Cameroon
- Fungal infection and mycotoxin contamination of maize in the humid forest and the western highlands of Cameroon
- A systems approach to assess crop health and maize yield lossess due to pests and diseases in Cameroon
- Postharvest Adaptation Strategies to the Effects of Temperature Variations and Farmer-Miller Practices on the Physical Quality of Rice in Cameroon
- Postharvest losses and the impact of reusable plastic container technology on profitability: Evidence from tomato traders in Nigeria
- Determinants influencing the performance of Fair trade coffee farmers in Tanzania
Author: Ngoko, Z.
- Biological and physical contraints on maize production in the Humid Forest and Western Highlands of Cameroon
- New cassava varieties for Cameroon: a technical guide
- Present status of maize diseases in the humid forest and western highlands of Cameroon
- A systems approach to assess crop health and maize yield lossess due to pests and diseases in Cameroon
- Fungal infection and mycotoxin contamination of maize in the humid forest and the western highlands of Cameroon
Author: Cardwell, K.
- Public information campaign on aflatoxin contamination of maize grains in market stores in Benin, Ghana and Togo
- Mycotoxins in foods in Africa
- Assessement of crop loss in cowpea (Vigna unguiculata [L] Walp) caused by Sphaceloma sp., causal agent of scab disease
- Influence of insect infestation on aflatoxin contamination of stored maize in four agroecological regions in Benin
- Development of the International Plant Diagnostic Network (IPDN): a multinational collaboration
- Maize storage practices and their influence on aflatoxin contamination in stored grains in four agroecological zones in Benin, West Africa