Similar Items: Genetic control of dry matter, starch and sugar content in sweetpotato
- Genetic Control of Beta-carotene, Iron and Zinc Content in Sweetpotato
- Development of End-User Preferred Sweetpotato varieties
- Breeding Superior Orange-Fleshed Sweetpotato Cultivars for West Africa
- Genetic incompatibilities in sweetpotato and implications for breeding end-user preferred traits
- Constraints and breeding priorities for increased sweetpotato utilization in Ghana
- Evaluation of sweetpotato accessions for end-user preferred traits improvement
Author: Baafi, E.
- Genetic Control of Beta-carotene, Iron and Zinc Content in Sweetpotato
- Constraints and breeding priorities for increased sweetpotato utilization in Ghana
- Breeding Superior Orange-Fleshed Sweetpotato Cultivars for West Africa
- Expanding industrial uses of sweetpotato for food security and poverty alleviation
- Developing and deploying non- and low-sweet sweetpotato cultivars for expanding markets
- Evaluation of sweetpotato accessions for end-user preferred traits improvement
Author: Gracen, V.E.
- Genetic Control of Beta-carotene, Iron and Zinc Content in Sweetpotato
- Genetic analysis of drought tolerance in adapted X exotic crosses of maize inbred lines under managed stress conditions
- Constraints and breeding priorities for increased sweetpotato utilization in Ghana
- Breeding Superior Orange-Fleshed Sweetpotato Cultivars for West Africa
- Genetic analysis of gain yield of IITA and CIMMYT earlymaturing maize inbreds under Strigainfested and lowsoil nitrogen environments
- Conventional breeding, marker-assisted selection, genomic selection and inbreeding in clonally propagated crops: a case study for cassava