Similar Items: The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain
- The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain
- Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
- Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
- Bottlenecks for the Sustainable Development of the Beef Value Chain in the Colombian Cauca Department
- Analysis of the legal framework for the Colombian cattle value chain
- Baseline data for Cattle and Dairy Producers from the Patía and Mercaderes Municipalities in the Colombian Cauca Department
Author: Quiñones, Stefanny
- Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
- The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain
- The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain
- Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
Author: Noguera, Amanda
- Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia
- The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain
- The Impact of Management Practices on Pre-Mortem Meat Quality along the Colombian Cattle Value Chain
- Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia