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Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers' decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers' decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers' decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers' decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers' decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products
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Quality and yield: supporting smallholder farmers’ decisions on top quality commercial products
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Variability of soybean response to rhizobia inoculant, vermicompost, and a legume-specific fertilizer blend in Siaya County of Kenya
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Legume inoculation technology manual: putting nitrogen fixation to work for smallholder farmers in Africa
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Grain yield stability of soybean (Glycine Max (L.) Merrill) for different stability models across diverse environments of Ethiopia
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Benefits of inoculation, P fertilizer and manure on yields of common bean and soybean also increase yield of subsequent maize
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The impact of planting dates on the performance of soybean varieties [Glycine max (L.) Merr.] in the Nigerian Savannas
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Symbiotic effectiveness of Bradyrhizobium strains on soybean growth and productivity in Northern Mozambique
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A brief overview of smallholder farmers' access to seed of improved legume varieties
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Simulating potential yield of rainfed soybean in northeast Nigeria
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Assessment of legume utilization among smallholder farmers in the Democratic Republic of Congo (DRC), Kenya, Rwanda and Nigeria
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Towards sustainable yield improvement: field inoculation of soybean with Bradyrhizobium and co‑inoculation with Azospirillum in Mozambique
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Determinants of smallholder farmers' willingness-to-pay for soyabean production inputs in northern Ghana
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The adoption of soybean in northern Nigeria: the case of Kaduna State.
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Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State
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Stability analysis and nutritional quality of soybean (Glycine max (L).Merrill.) genotypes for feed in southwestern Ethiopia

Author: International Institute of Tropical Agriculture