Similar Items: Assessment of laboratory methods for evaluating cassava genotypes for resistance to root rot disease
- Identification of levels of resistance to cassava root rot disease (Botryodiplodia theobromae) in African landraces and improved germplasm using In vitro inoculation method
- Virulence and hostpathogen interaction of Botryodiplodia theobromae isolates of cassava root rot disease
- Root rot fungi succession during cassava (Manihot esculenta. Crantz) tuberous development in different ecological zones of Nigeria
- Incidence and control of root rot diseases of cashew seedlings, Anacardium occidentale in the nursery
- Field evaluation of root rot disease and relationship between disease severity and yield in cassava
- Novel sources of resistance to Fusarium stalk rot of maize in tropical Africa
Author: Onyeka, T.J.
- Comparative reliability of screening parameters for anthracnose resistance in water yam (Dioscorea alata)
- Field evaluation of root rot disease and relationship between disease severity and yield in cassava
- Prevalence and severity of bacterial blight and anthracnose diseases of cassava in different agroecological zones of Nigeria
- Current and future advances in genomics-assisted cassava breeding
- Environmental stability of resistance to anthracnose and virus diseases of water yam (Dioscorea alata)
- Survey of the distribution and current status of bacterial blight and fungal diseases of cassava in Nigeria
Author: Dixon, A.
- Risk assessment of gene flow from genetically engineered virus resistant cassava to wild relatives in Africa: an expert panel report
- Transiting cassava into an urban food and industrial commodity through agroprocessing and marketing driven approaches: lessons from Africa
- Standard stake yield of 43 CMD cassava genotypes in 11 locations of Nigeria: implications for stem supply systems
- Strategic plan for strengthening Oyo State food system during COVID-19 pandemic
- The Nigerian cassava industry statistical handbook
- Improved cassava variety handbook