Similar Items: Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano
- Farmer selection of drought‐tolerant enset landraces reduces trait diversity in drier environments
- Exploring Farmers' Knowledge and Approaches for Reducing Post-Harvest Physiological Deterioration of Cassava Roots in Malawi
- Drought and heat tolerance evaluation in potato (Solanum tuberosum L.)
- Perception of Gujarat farmers on heat-tolerant potato varieties
- Eliciting farmers’ valuation for abiotic stress-tolerant rice in India
- Hidden diversity for abiotic and biotic stress tolerances in the primary gene pool of rice revealed by a large backcross breeding program
Author: Meldrum, G.
- Strengthening the role of custodian farmers in the national conservation programme of Nepal: Proceedings from the National Workshop, 31 July to 2 August 2013, Pokhara, Nepal
- Research Brief: Value chain and market potential of Bambara groundnut to strengthen climate resilience, food security and women’s income in Mali
- Exploiter le potentiel des espèces négligées et sous-utilisées: Note d’orientation
- Neglected no more: leveraging underutilized crops to address global challenges
- Jiridenw ni legimu (nakɔkɔnɔfɛnw) suguyawn’u sɔrɔ wagati kunafoni walasa ka balocogo ɲuma sabati ni dumuni fɛn suguya caama duniye, Segou, Mali
- Piloting a gender-responsive tool for assessing the poverty impacts of value chain development
Author: Mijatović, Dunja
- The role of agricultural biodiversity in strengthening resilience to climate change: towards an analytical framework
- Assessing farmers’ perception for resilience of socio-ecological production landscapes in central and eastern Kenya
- Monitoring resilience and indicators
- Agrobiodiversity, climate change and the Sustainable Development Goals
- Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano
- Social-ecological indicators of resilience in agrarian and natural landscapes