Similar Items: Aflatoxin B1 occurrence in millet, sorghum and maize from four agro-ecological zones in Kenya
- Prevalence of aflatoxin in feeds and cow milk from five counties in Kenya
- The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya
- Aflatoxins in East Africa: The importance of getting the full picture
- Kenya dairy farmer perception of moulds and mycotoxins and implications for exposure to aflatoxins: A gendered analysis
- Assessing the impact of aflatoxin consumption on animal health and productivity
- Aflatoxin: Impact on animal health and productivity
Author: Sirma, A.J.
- How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya
- Risk assessment of aflatoxins in the Kenyan dairy value chain
- A strategy for mainstreaming gender: An example from a dairy feed value chain study in Kenya
- Aflatoxin exposure from milk in rural Kenya and the contribution to the risk of liver cancer
- Prevalence of aflatoxin in feeds and cow milk from five counties in Kenya
- Prevalence of aflatoxin contamination in cereals from Nandi County, Kenya
Author: Senerwa, D.M.
- How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya
- The economic costs of aflatoxins in the Kenyan dairy value chain
- A strategy for mainstreaming gender: An example from a dairy feed value chain study in Kenya
- Prevalence of aflatoxin in feeds and cow milk from five counties in Kenya
- Aflatoxin M1 survey in dairy households in Kenya
- Levels of aflatoxins in the Kenyan dairy value chain: How can we assess the economic impact?