Similar Items: Urban livestock keeping
- Urban ecosystems and livestock keeping: An emerging risk for zoonoses
- Urban livestock keeping: Leveraging for food and nutrition security
- Urban livestock-keeping: Contributions to food and nutrition security
- Slum livestock agriculture
- Prevalence of cryptosporidiosis in dairy cattle, cattle-keeping families, their non-cattle keeping neighbours and HIV-positive individuals in Dagoretti Division, Nairobi, Kenya
- Urban livestock-keeping and dengue in urban and peri-urban Hanoi, Vietnam
Author: Grace, Delia
- Improving food safety along the pork value chain in Vietnam – PigRISK
- Biological hazards and indicators found in products of animal origin in Cambodia from 2000 to 2022: A systematic review
- Global food safety
- Participatory planning, implementation and evaluation of a zoonosis control project in Kenya
- Gender-sensitive participatory risk assessment for food safety
- Food safety research evidence for action: Experiences from Ethiopia
Author: Lindahl, Johanna F.
- High prevalence of vancomycin non-susceptible and multi-drug resistant enterococci in farmed animals and fresh retail meats in Bangladesh
- A study of Rift Valley fever virus in Morogoro and Arusha regions of Tanzania - serology and farmers’ perceptions
- ILRI food safety and zoonoses: India and Bihar
- How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya
- Husbandry factors and the resumption of luteal activity in open and zero-grazed dairy cows in urban and peri-urban Kampala, Uganda
- Surveillance and early warning systems for climate sensitive diseases in Vietnam