Similar Items: World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010
- Methodological framework for World Health Organization estimates of the global burden of foodborne disease
- World Health Organization estimates of the global and regional disease burden of 11 foodborne parasitic diseases, 2010: A data synthesis
- The global burden of foodborne parasitic diseases: An update
- The global burden of neglected zoonotic diseases: Current state of evidence
- Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
- World Health Organization Estimates of the Global and Regional Disease Burden of Foodborne Diseases, 2010
Author: Havelaar, A.H.
- Economic costs related to foodborne disease in Burkina Faso and Ethiopia in 2017
- World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010
- A framework for handling uncertainty in a large-scale programme estimating the Global Burden of Animal Diseases
- The global burden of neglected zoonotic diseases: Current state of evidence
- Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
- MILK Symposium review: Foodborne diseases from milk and milk products in developing countries—Review of causes and health and economic implications
Author: Kirk, M.D.
- World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010
- World Health Organization estimates of the global and regional disease burden of 11 foodborne parasitic diseases, 2010: A data synthesis
- Methodological framework for World Health Organization estimates of the global burden of foodborne disease