Similar Items: Quality of irrigation water used for urban vegetable production
- Quality of vegetables in Ghanaian urban farms and markets
- Pathogen and heavy metal contamination in urban agroecosystems of northern Ghana: influence of biochar application and wastewater irrigation
- Effect of different income housing zones on effluent quality of biofil toilet digesters in Accra, Ghana
- Microbiological quality of water from hand-dug wells used for domestic purposes in urban communities in Kumasi, Ghana
- Irrigated urban vegetable production in Ghana: characteristics, benefits and risk mitigation
- Effects of biochar and alkaline amendments on cadmium immobilization, selected nutrient and cadmium concentrations of lettuce (Lactuca sativa) in two contrasting soils
Author: Keraita, Bernard N.
- Potential of simple filters to improve microbial quality of irrigation water used in urban vegetable farming in Ghana
- Reducing health risks from wastewater use in urban and peri-urban Sub-Saharan Africa: Applying the 2006 WHO guidelines
- Microbiological quality of lettuce (Lactuca sativa) irrigated with wastewater in Addis Ababa, Ethiopia and effect of green salads washing methods
- Consumer perceptions of fruit and vegetable quality: certification and other options for safeguarding public health in West Africa
- Reducing microbial contamination on wastewater-irrigated lettuce by cessation of irrigation before harvesting
- Safer irrigation practices for reducing vegetable contamination in urban Sub-Saharan Africa: an illustrated guide for farmers and extension officers.