Ejemplares similares: Determinants of household food access among small farmers in the Andes: Examining the path
- An agriculture and health inter-sectorial research process to reduce hazardous pesticide health impacts among smallholder farmers in the Andes
- Mixing methods for rich and meaningful insight: Evaluating changes in an agricultural intervention project in the Central Andes.
- Healthy and sustainable agriculture: Working with farmers to transform food production in Latin America.
- Examining institutional credit access among agricultural households in Eastern India: Trends, patterns and determinants
- Mapping the path to healthy diets: A StoryMap of Colombo’s food environments
- The challenge of achieving basal energy, iron and zinc provision for home consumption through family farming in the Andes: a comparison of coverage through contemporary production systems and selected agricultural interventions
Autor: Leah, J.
Autor: Pradel, W.
- Guía para compartir capacidades en escalamiento de innovaciones
- Evolución de la Pobreza Urbana y los Desafíos Alimentarios en Lima Metropolitana
- Empowering Rural Entrepreneurship for Sustainable Development in the Peruvian Andes: Insights from Perumin Inspira
- Community Food Rescue and Food Banks in Peru: Local experiences to improve food nutrition in Lima peri-urban suburbs
- Intervención Piloto de Recuperación de Alimentos del Valle de Lurín orientado a la población vulnerable de Pachacamac
- Incentives and disincentives for stakeholder involvement in participatory research (PR): lessons from potato-related PR from Bolivia, Ethiopia, Peru and Uganda