Similar Items: The effect of abrupt and frequent changes in forage quality on nitrogen balance in crossbred steers fed napier grass (Pennisetum purpureum) and barley straw
- Effect of abrupt and frequent changes in forage quality on digestibility and performance of crossbred cattle offered Napier grass (Pennisetum purpureum) and barley straw
- Utilization of barley straw by steers: Effects of replacing urea with protein, source of protein and quantity of rumen degradable nitrogen on straw degradation, liquid and particle passage rates and intake
- The effects of supplementing Napier grass (Pennisetum purpureum) with rock phosphate and steamed bone meal compared with a commercial mineral mix on phosphorus absorption in cattle
- Effect of maturity on the mineral content of Napier grass (Pennisetum purpureum)
- Opportunities for Napier grass (Pennisetum purpureum) improvement using molecular genetics
- Molecular markers as a tool for germplasm acquisition to enhance the genetic diversity of a Napier grass (Pennisetum purpureum) collection
Author: Sanda, A.
Author: Romney, Dannie L.
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