Similar Items: Relationships between chemical composition and voluntary intake of feeds by sheep and cattle
- The voluntary intake and digestibility of diets containing different proportions of tef (Eragrostis tef) straw and Trifolium tembense hay when fed to sheep
- The voluntary intake and digestibility of combinations of cereal crop residues and legume hay for sheep
- Utilisation de Trifolium tembense pour completer les rations des ruminants a base de residus agricoles
- Use of Trifolium tembense to enhance crop residue utilization by ruminants
- Consommation volontaire et digestibilite de rations pour ovins composees de residus de recoltes cerealieres et de foins de legumineuses
- The effect of supplementing cereal straws with urea, trifolium hay and noug meal on feed intake and liveweight gain of growing crossbred heifers
Author: Lambourne, L.J.
- Voluntary intake and livestock productivity in different ecological zones of Africa
- Animal nutrition
- The contribution of satellite imagery to an early warning systems
- Research experiences in the African Research Network on Agricultural by-Products (ARNAB)
- Ingestion volontaire et productivite du betail dans diverses zones ecologiques de l'Afrique
- Productivity improvement and resource conservation in the use of African rangelands
Author: Mosi, A.K.
- Livestock nutrition in the dry tropics of Africa
- Utilisation de Trifolium tembense pour completer les rations des ruminants a base de residus agricoles
- The voluntary intake and digestibility of diets containing different proportions of tef (Eragrostis tef) straw and Trifolium tembense hay when fed to sheep
- Research experiences in the African Research Network on Agricultural by-Products (ARNAB)
- Use of Trifolium tembense to enhance crop residue utilization by ruminants
- Relationships between chemical composition and voluntary intake of feeds by sheep and cattle