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Canales
Reducing post-harvest losses

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Working to reduce post-harvest loss
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Post-harvest losses
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Improved technologies for reducing post-harvest losses
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Cutting Down on Post harvest Losses
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Tool (crates) to reduce post-harvest losses for tomatoes
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Post-harvest loss due to pests in dried cassava
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Improving sunflower production and reducing post-harvest losses [Uganda]
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Increasing incomes and reducing post-harvest losses in Mbulu [Tanzania]
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Protocol to assess and reduce post-harvest losses in tomato value chain
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LPS: a practical alternative for reducing post-harvest milk losses
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Quantification and benefits of reducing post-harvest losses: Evidence for vegetables in Senegal
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Best practices for reducing potato post-harvest losses in Cameroon: A training material
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Chapter 2. Minimizing post-harvest losses: gaps in post-harvest intervention
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Evaluating the effect of improved avocado fruit harvesting and post harvest handling techniques in reducing post harvest losses in Bensa district, Sidama Zone, SNNP region
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Post-harvest
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Post-harvest losses in potato in Nyandarua county
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Post-harvest losses in fruit supply chains
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Reduction of Post-Harvest Food Losses and Waste
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Post-harvest losses in potato in Nyandarua County
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The economics of post-harvest loss and loss-preventing technologies in developing countries
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Reducing post-harvest losses and promoting product differentiation in the cooking banana value chain. Business case.
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Improved technologies for mitigating post-harvest food loss
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Adding value and minimizing losses: Post-harvest deterioration
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Post-harvest losses in fruits and vegetables: The Kenyan context

Autor: Technical Centre for Agricultural and Rural Cooperation

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