Ejemplares similares: Forage legumes in crop-livestock systems of sub-Saharan Africa
- Forage legume-cereal systems: Improvement of soil fertility and agricultural productivity with special reference to sub-Saharan Africa
- Forage legumes in agropastoral production systems within the subhumid zone of Nigeria
- Potentials and limitations to the biological nitrogen contribution from forage legumes in sub-Saharan Africa
- The role of legumes in farming systems of sub-Saharan Africa
- Forage legumes in African crop-livestock production systems
- Evaluating selected forage legumes for livestock and crop production in the subhumid zone of Nigeria
Autor: Saka, A.R.
- Manure studies in the Ethiopian highlands: II. Effect on Medicago sativa L. and Desmodium uncinatum grown on an ultisol
- Maize/Annual forage legumes mixed cropping systems: Characterizing water and Nitrogen dynamics in maize/vetch pure and mixed stands. II. Criteria for model selection and minimum data sets requirements for model use and verification
- Leucaena hedgerow intercropping and cattle manure application in the Ethiopian highlands. II. Maize yields and nutrient uptake
- Manure studies in the Ethiopian highlands. I. Effect on Medicago sativa L. grown on an alfisol
- Forage legumes in crop-livestock systems of sub-Saharan Africa
- Maize/Annual forage legumes mixed cropping systems: Characterizing water and nitrogen dynamics in maize/vetch pure and mixed stands. 1. Procedures for collecting minimum data sets
Autor: Haque, I.
- Agronomic effectiveness of rock phosphate in an andept of Ethiopia
- Soil, plant, water, fertilizer, animal manure and compost analysis manual
- Vertisols and associated soils: Bibliographic database with special reference to sub-Saharan Africa
- Characteristics of soils at the IAR research sub-centres at Sheno and Ginchi
- Forage legume-cereal systems: Improvement of soil fertility and agricultural productivity with special reference to sub-Saharan Africa
- Molybdenum in soils and plants and its potential importance to livestock nutrition, with special reference to sub-Saharan Africa