Ejemplares similares: Selecting groundnut varieties for crop-livestock systems? do not forget the farmers' cattle!
- Groundnut (Arachis hypogaea) for food and fodder in crop-livestock systems: Forage and seed yields, chemical composition and rumen degradation of leaf and stem fractions of 38 cultivars
- Variety and Planting Density Effects on Grain and Fodder Yield of Groundnut, Ghana
- Physiological studies on groundnut plants with boron toxicity. V. Effect on boron and iron distribution
- Nutritive value of crop residue and byproducts of groundnuts
- Cultivar-dependent variation in food-feed-traits in groundnut (Arachis hypogaea L.)
- Forage from cropping systems as dry season supplements for sheep
Autor: Larbi, Asamoah
- Groundnut (Arachis hypogaea) for food and fodder in crop-livestock systems: Forage and seed yields, chemical composition and rumen degradation of leaf and stem fractions of 38 cultivars
- Improving water productivity in crop-livestock farming systems in northern Ghana
- Africa RISING intervention communities in northern Ghana
- Voluntary intake by sheep and goats of Gliricidia sepium fed in three states and at three levels of supplementation to a basal diet of Panicum maximum
- Factors contributing to positive nutritional deviance in the growth of children aged 636 months in rural northern Ghana
- Partnerships for sustainable intensification research in Africa