Similar Items: Improving human nutrition through agriculture: proceedings of the CGIAR-wide Conference on Human Nutrition organized by IFPRI and held at IRRI, October 1999
- Improving human nutrition through agriculture: the role of international agricultural research: conference summary and recommendations
- The potential of genetically modified food crops to improve human nutrition in developing countries
- Ecological approaches to human nutrition
- ILRAD's research program. Its relevance to improved human nutrition
- Laboratory enhancements to improve human nutrition : CIAT final report to Monsanto Fund
- Improving human nutrition through agricultural research: overview and objectives
Author: Bouis, Howarth E.
- Aggregation, flexible forms, and estimation of food consumption parameters: Comment
- Agricultural strategies for micronutrients: Methodology
- Vitamin A-biofortified maize: Exploiting native genetic variation for nutrient enrichment
- Enrichment of food staples through plant breeding: a new strategy for fighting micronutrient malnutrition
- Weighing what's practical: proxy means tests for targeting food subsidies in Egypt
- Expert consultation on data needs for food and agricultural analysis and planning in developing countries