Ejemplares similares: Cultured proteins: An analysis of the policy and regulatory environment in selected geographies
- Vegans: from radical hippies to inspiring celebrities? : a study on what influences vegetarian’s decision when considering veganism
- Functional properties of legume proteins compared to egg proteins and their potential as egg replacers in vegan food
- Biosafety of GM crops in Kenya, Uganda, and Tanzania: An evolving landscape of regulatory progress and retreat
- Evaluating animal-based foods and plant-based alternatives using multi-criteria and SWOT analyses
- Cultured Proteins: Implications for markets, and improved health, development and environmental outcomes
- The emerging international regulatory framework for biotechnology
Autor: Kreis, Katharine
- Aligning evidence generation and use across health, development, and environment
- A call to action for health, environment, and development leaders
- Bridge Collaborative practitioner’s guide: Principles and guidance for cross-sector action planning and evidence evaluation
- Market analysis for cultured proteins in low- and lower-middle income countries.
- Cultured Proteins: Implications for markets, and improved health, development and environmental outcomes
- Cultured proteins: An analysis of the policy and regulatory environment in selected geographies