Similar Items: Symposium policy note 1: Enabling farmers to lead food system transformation and resilience in Egypt
- Symposium policy note 4: Moving nutrition further up the development priority list in Egypt
- Symposium policy note 2: Digitalization of agricultural services and policy analysis in Egypt
- Resilience-focused food systems transformation to meet Sustainable Development Goals in Zimbabwe
- Resilient Policy Systems
- Industrial clusters, networks and resilience to the Covid-19 shock in China
- Building resilient food system amidst COVID-19: Responses and lessons from China
Author: International Food Policy Research Institute
- 2014 Nutrition country profile: Italy
- IFPRI-LCSP Newsletter, May 2006: Learning and Capacity Strengthening Program (LCSP)
- 2014 Global Nutrition Report Dataset
- A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Recently Delivered Women
- 2015 Nutrition country profile: Cyprus
- Ethiopia: proyecto urbano "Alimentos por Trabajo"