Ejemplares similares: Consumer food safety awareness and demand for fluid milk: A case study from India
- Consumers perception of milk safety in Kenya
- Does greater food safety consciousness benefit smallholder dairy farmers? Evidence from Nepal
- Awareness and practices among dairy producers and consumers in Sri Lanka
- Food safety consciousness and consumers’ milk purchasing behavior: Evidence from a developing country
- Consumer perception of milk safety in Kenya
- Consumer preferences and willingness-to-pay for improved quality and safety: the case of fresh camel milk and nyirnyir in Kenya
Autor: Kumar, Anjani
- Dairy contract farming in Bangladesh: Implications for welfare and food safety
- Food safety: Challenges in dairy industry
- Karbi Anglong's pig sub-sector: current status, constraints and opportunities
- Returns-to-scale and factor endowments-induced specialization: Agricultural mechanization and agricultural transformation in Nepal
- Rural labour employment and their livelihoods in Bihar: Micro-level evidences from selected villages
- Impact of contract farming on yield, costs and profitability in low‐value crop: Evidence from a low‐income country
Autor: Mishra, Ashok K.
- Impact of contract farming on yield, costs and profitability in low‐value crop: Evidence from a low‐income country
- Impact of off‐farm income on food expenditures in rural Bangladesh: an unconditional quantile regression approach
- Abiotic stress and its impact on production efficiency: The case of rice farming in Bangladesh
- Government transfers, COVID-19 shock, and food insecurity: Evidence from rural households in India
- Future of Rice in Asia: Perspectives and Opportunities, 2050
- Climate risk, vulnerability and resilience: Supporting livelihood of smallholders in semiarid India