Similar Items: Covid 19 and food market disruptions in Myanmar
- Assessing the impact of COVID-19 on Myanmar’s crop value chains
- Development process in an era of sudden disruption: unmasking the impacts of Covid-19 in Ghana
- Emerging medium-scale tenant farming, gig economies, and the COVID-19 disruption: The case of commercial vegetable clusters in Ethiopia
- Impacts of COVID-19 on agricultural production and food systems in late transforming Southeast Asia: The case of Myanmar
- Findings from the Myanmar Agriculture Policy Support Activity inform the Government of Myanmar’s response to the COVID-19 pandemic
- Findings from the Myanmar Agriculture Policy Support Activity inform the Government of Myanmar’s response to the COVID-19 pandemic
Author: Minten, Bart
- Droughts, cereal prices, and price stabilization options
- Evolving livestock sector
- Perceptions, impacts and rewards of row planting of teff
- Evolving food systems in Ethiopia: Past, present and future
- Technology adoption, agricultural productivity, and road infrastructure in Bhutan
- The Future of Small Farms: Innovations for Inclusive Transformation