Similar Items: Transforming beef farming systems: Advances in grazing management for sustainable production
- Productive, environmental, and economic shifts of dairy systems by adopting silvo-pastoral systems and improved pastures
- Opportunities for improved environmental sustainability of a wine producer in South Africa : natural resource management and climate change adaptation and mitigation
- The carbon footprint of beef transportation in Colombia: Market connections and distribution networks
- An ex ante life cycle assessment of wheat with high biological nitrification inhibition capacity
- Environmental assessment and mitigation strategies for dairy cattle farms in Colombia: Greenhouse gas emissions, non-renewable energy use, and land use
- Life Cycle Energy and Greenhouse Gas Emission Analysis of Groundwater-Based Irrigation Systems
Author: González-Quintero, Ricardo
- Hacia una ganadería neutra en carbono en la Orinoquía Colombiana
- Transforming beef farming systems: Advances in grazing management for sustainable production
- Multiple mitigation strategies can lead to GHG emissions reduction in Kenyan dairy systems
- Greenhouse gas emission calculations for the Livestock Master Plan in Tanzania: Evaluating the baseline of cattle systems
- Methane emission, carbon footprint and productivity of specialized dairy cows supplemented with bitter cassava (Manihot esculenta Crantz)
- Toward compatibility with national dairy production and climate goals through locally appropriate mitigation interventions in Kenya