Similar Items: TARTARE: The assessment and management of risk from non-typhoidal salmonella, diarrheagenic Escherichia coli and Campylobacter in raw beef and dairy in Ethiopia
- Estimating public health burden of Salmonella, Campylobacter and Shiga toxin-producing Escherichia coli in Ethiopia
- Systematic literature review of Salmonella and Campylobacter in chicken meat and enterotoxigenic Escherichia coli and Salmonella in vegetables in Ethiopia and Burkina Faso
- Risk factors for diarrheagenic Escherichia coli infection in children aged 6-24 months in peri-urban community, Nairobi, Kenya
- Tendencias investigación en levaduras y su efecto antimicrobial en salmonella, escherichia coli y campylobacter
- Antimicrobial resistant Escherichia coli isolates detected in raw milk of livestock in pastoral areas of northern Kenya
- Epidemiology of antimicrobial resistant diarrheagenic Escherichia coli pathotypes from children, livestock and food in Dagoretti South, Nairobi Kenya
Author: International Livestock Research Institute
- Challenges to commercialize livestock production in Africa
- Training guide for trainers of small-scale milk traders in Kenya: Part 1 introduction
- Central Kenya farmers laud climate-smart Brachiaria grass for increasing income from dairy
- Whistle blowing policy
- In touch with livestock challenge - Maasai pastoralist system
- The Daily Tail, 23 April 2010