Similar Items: Changes in the fatty acid profile and phenol content of milk from cows fed tanniferous plants
- Camels and cattle respond differently in milk phenol excretion and milk fatty acid profile to free ranging conditions in East-African rangelands
- Effect of botanically diverse pastures on the milk fatty acid profiles in New Zealand dairy cows
- Cow traffic in an automatic milking rotary system : with or without parallel guiding of cows for milking
- Milking potential of the West African Shorthorn cow
- Yolk fatty acid content, lipid health indices, and oxidative stability in eggs of slow-growing Sasso chickens fed on flaxseed supplemented with plant polyphenol extracts
- Milk yield of Sudanese cattle as affected by the age of the cow
Author: Birkinshaw, A.
Author: Schwarm, A.
- Full adoption of the most effective strategies to mitigate methane emissions by ruminants can help meet the 1.5°C target by 2030 but not 2050
- Changes in the fatty acid profile and phenol content of milk from cows fed tanniferous plants
- Prediction of nitrogen excretion from data on dairy cows fed a wide range of diets compiled in an intercontinental database: A meta-analysis
- Effect of supplementation of pelleted hazel (Corylus avellana) leaves on blood antioxidant activity, cellular immune response, and heart beat parameters in sheep