Ejemplares similares: Local working collections as the foundation for an integrative conservation of Theobroma cacao L. in Latin America
- Las Pasifloraceae colombianas: una urgente tarea de conservación
- Bancos de germoplasma de recursos fitogenéticos, reserva de alimentos para futuras generaciones
- Complementariedad entre actividades de conservación in situ y ex situ en la Subred de Recursos Fitogenéticos de INTA, Argentina
- Conservation status assessment of banana crop wild relatives using species distribution modelling
- Cecropia pachystachya (Urticacea), conservación ex situ y revalorización de la agrobiodiversidad
- A global strategy for the conservation and use of Capsicum genetic resources
Autor: Lavoie, Andreanne
Autor: Thomas, Evert
- The distribution of cadmium in soil and cacao beans in Peru
- Co-benefits of soil carbon protection for invertebrate conservation
- Diversidad genética de cacao en el Perú
- Value of Biodiversity on Patagonian Rangeland: Estimation via a Hedonic Price Index
- Predicting the distribution of plant species from southern South America: are the hotspots of genetic diversity threatened by climate change?
- Beyond fixes that fail: identifying sustainable improvements to tree seed supply and farmer participation in forest and landscape restoration