Similar Items: using farmers' varieties of durum wheat to improve food security and enhance resilience
- An interdisciplinary framework for using archaeology, history and collective action to enhance India’s agricultural resilience and sustainability
- New gene pool discovered in Tunisian durum wheat landraces
- Adoption of improved wheat varieties
- Using genetic diversity to manage shocks, improve livelihoods
- Integrating Conventional and Participatory Crop Improvement for Smallholder Agriculture Using the Seeds for Needs Approach: A Review
- Understand low level of adoption of new durum wheat cultivars in Morocco (learning generated about adoption dynamics)
Author: CGIAR Research Program on Water, Land and Ecosystems
- Outcome Evaluation Workshop
- CGIAR Research Program on Water, Land and Ecosystems: Publications policy 1.0
- Ethiopia adopts WLE/IWMI suggestions on valuing multiple uses of water in its new water policy
- Evaluating farm agro-biodiversity using the Biodiversity Friend methodology
- Soil-plant spectral technology guiding soil fertility investments in Africa (WLE-ICRAF)
- Principles for agrifood research and innovation: step-by-step guidance
