Similar Items: Limited effects of shade on physiological performances of cocoa (Theobroma cacao L.) under elevated temperature
- Combined effects of shade and drought on physiology, growth, and yield of mature cocoa trees
- Cocoa under heat and drought stress
- Influences of shading and fertilization on on-farm yields of cocoa in Ghana
- The potential of selected shade tree species for managing mirids and black pod disease infection in cocoa agroforestry systems in Ghana
- Influences of climate variability on cocoa health and productivity in agroforestry systems in Ghana
- On-farm cocoa yields increase with canopy cover of shade trees in two agro-ecological zones in Ghana
Author: Mensah, E.O.
- Shade tree species matter: sustainable cocoa-agroforestry management
- Limited effects of shade on physiological performances of cocoa (Theobroma cacao L.) under elevated temperature
- The potential of selected shade tree species for managing mirids and black pod disease infection in cocoa agroforestry systems in Ghana
- Selected shade tree species improved cocoa yields in low-input agroforestry systems in Ghana
- Influences of climate variability on cocoa health and productivity in agroforestry systems in Ghana
- Combined effects of shade and drought on physiology, growth, and yield of mature cocoa trees
Author: Asare, R.
- Do voluntary certification standards improve yields and wellbeing? Evidence from oil palm and cocoa smallholders in Ghana
- Cocoa seed multiplication: an assessment of seed gardens in Cameroon, Ghana and Nigeria
- Shade tree species matter: sustainable cocoa-agroforestry management
- Evolutionary distance explains shade tree selection in agroforestry systems
- Soil quality reflects microbial resource availability and drives rhizosphere microbiome variation in Ghanaian cocoa farms
- Cocoa rehabilitation and establishment in cocoa-based farming systems in the humid forest zones of west Africa