Ejemplares similares: Feed Me Sustainably – A tool for improving the sustainability of public food procurement programmes using threatened crop diversity
- Análisis del transporte de chips para biomasa = Energy chips transport analysis
- Data for decision-making for sustainable food systems transformation in the Eastern Cape of South Africa: what is needed?
- Report on partnerships for co-designing system architecture and co-creation of sustainable ag-data hub in Ethiopia
- SERVIR-Amazonia Service Catalog
- SERVIR-Amazonia Catálogo de Servicios
- SERVIR-Amazonia Catálogo de Serviços
Autor: Drucker, Adam G.
- Research Findings (India 2): Assessing farmer willingness to participate in Minor Millet conservation programmes and estimating conservation programme costs
- Community-based management of animal genetic resources: Experiences in implementation of participatory processes. Poster
- Research Findings (Bolivia/Peru 2): Payment for agrobiodiversity conservation services and implications for institutions of collective action
- Valuing genetic resources in peasant economies: the case of ‘hairless’ creole pigs in Yucatan
- Performance and fitness traits versus phenotypic appearance in the African Ankole Longhorn cattle: a novel approach to identify selection criteria for indigenous breeds
- Nota técnica 3: Identificación de objetivos en cuanto a la conservación in situ: enfoque de estándares mínimos seguros
Autor: Ramírez, Marleni
- Diversidad genética de cacao en el Perú
- Screening Genetic Resources of Capsicum Peppers in Their Primary Center of Diversity in Bolivia and Peru
- Catálogo de ajíes (Capsicum spp.) peruanos promisorios conservados en el banco de semillas del INIA - Perú
- Beneficio del cacao chuncho: Cosecha y poscosecha
- Payments for Agrobiodiversity Conservation Services (PACS): Current status and implications for the conservation of threatened varieties of quinoa in Puno, Peru
- Payment for Agrobiodiversity Conservation Services (PACS) in Peru