Similar Items: How application of agricultural waste can enhance soil health in soils acidified by tea cultivation: A review
- Sustainable tea production through agroecological management practices in Vietnam: a review
- Soil Phosphatase Activities across a Liming Gradient under Long-Term Managements in Kenya
- Effect of agriculture on soil properties associated with soil health and fertility in the Argentinean Pampas
- Soil properties influence the prevalence of soilborne pathogens in Robusta coffee and black pepper systems in Vietnam's Central Highlands
- Restoring soil health from long-term intensive Robusta coffee cultivation in Vietnam: “A review”
- The short-term effect of coffee husk biochar application in acidic soils on soil properties, root mycorrhization, pest, and disease management and yields in Robusta coffee and black pepper plantations in Gia Lai province, Vietnam
Author: Le, Viet San
Author: Herrmann, Laetitia
- Soil properties influence the prevalence of soilborne pathogens in Robusta coffee and black pepper systems in Vietnam's Central Highlands
- Microbial resistance and resilience to drought and rewetting modulate soil N2O emissions with different fertilizers
- The interactive effect of temperature and fertilizer types determines the dominant microbes in nitrous oxide emissions and the dicyandiamide efficacy in a vegetable soil
- Assessing microbial diversity in soil and roots of common crops in Sapa district, Lao Cai province, Vietnam
- Positive impacts of a cowpea-cassava intercropping system on soil biodiversity in Northern Vietnam (Yen Bai Province)
- Assessment of commercial bio-inoculants use for sustainable agriculture in tropical agriculture: importance of their microbial quality and consequences for the end users.