Ejemplares similares: Breeding Progress for Vitamin A, Iron and Zinc Biofortification, Drought Tolerance, and Sweetpotato Virus Disease Resistance in Sweetpotato
- Sweetpotato (Ipomoea batatas L.)
- Breeding Cultivars for Resistance to the African Sweetpotato Weevils, Cylas puncticollis and Cylas brunneus, in Uganda: A Review of the Current Progress
- Identification of the key morphological sweetpotato weevilresistance predictors in Ugandan sweetpotato genotypes usingcorrelation and path-coefficient analysis
- Procedures for the evaluation of sweetpotato trials
- Selection of parents in a population hybrid breeding scheme for sweetpotato in Uganda
- Heterotic gains, transgressive segregation and fitness cost of sweetpotato weevil resistance expression in a partial diallel cross of sweetpotato
Autor: Mwanga, Robert O.M.
- Genome sequences of two diploid wild relatives of cultivated sweetpotato reveal targets for genetic improvement
- ‘RW11-17’, ‘RW11-1860’, ‘RW11-2419’, ‘RW11-2560’, ‘RW11-2910’, and ‘RW11-4923’ sweetpotato.
- Insect pests of sweetpotato in Uganda: farmers' perceptions of their importance and control practices
- Effects of sweet potato feathery mottle virus and sweet potato chlorotic stunt virus on the yield of sweet potato in Uganda
- Genetic variability for yield and nutritional quality in yam bean (Pachyrhizus sp.)
- Genetic diversity in white- and orange-fleshed sweetpotato farmer varieties from East Africa evaluated by simple sequence repeat markers
Autor: Swanckaert, J.
- Quantitative trait loci and diferential gene expression analyses reveal the genetic basis for negatively associated beta‑carotene and starch content in hexaploid sweetpotato (Ipomoea batatas (L.) Lam)
- Tester selection for combining ability estimation of storage root yield and sweetpotato virus disease in sweetpotato breeding
- Breeding Progress for Vitamin A, Iron and Zinc Biofortification, Drought Tolerance, and Sweetpotato Virus Disease Resistance in Sweetpotato
- Procedures for the evaluation of sweetpotato trials
- Development of a food product profile for boiled and steamed sweetpotato in Uganda for effective breeding
- Developing and deploying non- and low-sweet sweetpotato cultivars for expanding markets