Similar Items: Does use of atoxigenic biocontrol products to mitigate aflatoxin in maize increase fumonisin content in grains?
- Atoxigenic-based technology for biocontrol of aflatoxin in maize and groundnuts for Tanzania
- Can it be all more simple? Manufacturing aflatoxin biocontrol products using dry spores of atoxigenic isolates of Aspergillus flavus as active ingredients
- The atoxigenic biocontrol product Aflasafe SN01 is a valuable tool to mitigate aflatoxin contamination of both maize and groundnut cultivated in Senegal
- Degradation of aflatoxins B1 by atoxigenic Aspergillus flavus biocontrol agents
- Impact of storage conditions on the shelf life of afatoxin biocontrol products containing atoxigenic isolates of Aspergillus favus as active ingredient applied in various countries in Africa
- Prevalence of aflatoxin contamination in maize and groundnut in Ghana: population structure, distribution, and toxigenicity of the causal agents
Author: Ortega Beltran, A.
- Identifying and managing plant health risks for key African crops: legumes
- Aflasafe SN01 is the first biocontrol product approved for aflatoxin mitigation in two nations, Senegal and The Gambia
- The AgResults Nigeria Aflasafe TM Challenge Project: 2019 Annual Report
- Identifying and managing plant health risks for key African crops: cassava
- Comments on "Trial summary on the comparison of various non-aflatoxigenic strains of Aspergillus flavus on Mycotoxin levels and yield in maize" by M.S. Molo, et al. Agron. J. 111:942-946 (2019)
- First report of Lasiodiplodia theobromae causing dieback symptoms on plantain (Musa AAB subgroup) in Nigeria
Author: Agbetiameh, D.
- Biological control of aflatoxins in maize and groundnut through use of aflasafe products developed for Ghana
- Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana
- Prevalence of aflatoxin contamination in maize and groundnut in Ghana: population structure, distribution, and toxigenicity of the causal agents
- Catalyzing the Use of Aflatoxin Control Technologies in Ghana: Aflasafe Evidence and Availability
- Impact of storage conditions on the shelf life of afatoxin biocontrol products containing atoxigenic isolates of Aspergillus favus as active ingredient applied in various countries in Africa
- Biological control of aflatoxins in maize and groundnut through use of aflasafe products developed for Ghana