Ejemplares similares: Insights into microbially induced salt tolerance and endurance mechanisms (stem) in plants
- Improving salt tolerance of lowland rice cultivar ‘Rassi’ through marker-aided backcross breeding in West Africa
- Seed priming induces biochemical changes in melon plants and increase salt tolerance
- Uncovering salt tolerance mechanisms in pepper plants: a physiological and transcriptomic approach
- Screening of salt-tolerant potato germplasms and dynamic changes of APA in response to salt stress
- The biocontrol strain <i>Bacillus mojavensis</i> KRS009 confers resistance to cotton Verticillium wilt and improves tolerance to salt stress
- Microbial biostimulants to mitigate salt stress in lettuce
Autor: Kaushal, M.
- Endophytic animations to blossom sub-Saharan agriculture
- Rhizobacterial switching towards climate smart agroecosystems
- Role of microbes in plant protection using intersection of nanotechnology and biology
- Native arbuscular mycorrhizal fungal communities in trap cultures are shaped by traditional host plants and agricultural soils
- Identifying and managing plant health risks for key African crops: banana and plantain
- Climatic resilient agriculture for root, tuber, and banana crops using plant growth-promoting microbes