Ejemplares similares: Trade and its trade-offs in the food system
- Commentary on foresight and trade-off analysis for agriculture and food systems
- With Diversity at the heart: a 2050 Vision for Global Food System Transformation
- Household’s food consumption decisions, impacts, synergies, and trade-offs on food system outcomes: Empirical evidence from Northern Vietnam
- Trade in global food systems
- Healthy and sustainable diets from today to 2050—The role of international trade
- Tensions and coalitions: A new trade agreement affects the policy space for nutrition in Vietnam
Autor: Khoury, Colin K.
- The hidden land use cost of upscaling cover crops
- Global conservation priorities for crop wild relatives
- Crop wild relatives as germplasm resource for cultivar improvement in mint (Mentha L.)
- Matches and mismatches between the global distribution of major food crops and climate suitability
- 50 years of changing diversity in global food supplies
- Estimation of countries’ interdependence in plant genetic resources provisioning national food supplies and production systems
Autor: Jarvis, Andy
- GBIF: Providing means for evaluating the impact of climate change on crop wild relatives
- Andy Jarvis from Kew Gardens, London
- Analysis of threats to South American flora and its implications for conservation
- Climate-Smart Agriculture in Peru
- Marco de priorización de intervenciones en Agricultura Sostenible Adaptada al Clima (ASAC)
- Study of the genetic diversity of genus Passiflora L. (Passifloraceae) and its distribution in Colombia
