Ejemplares similares: Barrier analysis for daily fruit and vegetable consumption among low income consumers in Ibadan, Nigeria
- Barrier analysis for daily fruit and vegetable consumption among low income consumers in Hanoi, Vietnam
- Barrier analysis for adequate daily fruit and vegetable consumption among low-income residents of Hanoi, Vietnam and Ibadan, Nigeria
- Datos clave de un mercado tradicional de alimentos en Colombia: Galería El Porvenir
- Attitudes toward genetically modified food in Colombia
- Food quality and business aspects within MSMEs in Vietnam
- Compendium of indicators for food system assessment
Autor: Samuel, Folake
- Addressing malnutrition in all its forms in Africa requires a radical paradigm shift
- The contribution of provitamin A biofortified cassava to vitamin A intake in Nigerian pre-schoolchildren
- Vouchers to increase fruit affordability in Nigeria and Vietnam
- A generic theory of change-based framework with core indicators for monitoring the effectiveness of large-scale food fortification programs in low- and middle-income countries
- Barrier analysis for adequate daily fruit and vegetable consumption among low-income residents of Hanoi, Vietnam and Ibadan, Nigeria
- Increasing fruit and vegetable intake on low-income population in Vietnam and Nigeria through food systems innovations - Nigeria Market Level Assessment Report
Autor: Adeyemi, Olutayo A.
- Barrier analysis for adequate daily fruit and vegetable consumption among low-income residents of Hanoi, Vietnam and Ibadan, Nigeria
- Barrier analysis for daily fruit and vegetable consumption among low income consumers in Ibadan, Nigeria
- Seasonal availability, sources, preferences and use of fruits and vegetables in Ibadan, Nigeria: Focus group results from Abàeja and Bagadajé