Similar Items: Global approaches to cocoa germplasm utilization and conservation: Final report of the CFC/ICCO/IPGRI project on ”Cocoa Germplasm Utilization and Conservation: a Global Approach” (1998-2004)
- Working procedures for cocoa germplasm evaluation and selection: Proceedings of the CFC/ICCO/IPGRI Project Workshop, 1-6 February 1998, Montpellier, France
- Collaborative and participatory approaches to cocoa variety improvement: Final report of the CFC/ICCO/Bioversity project on “Cocoa Productivity and quality improvement: a Participatory Approach” (2004-2010)
- Review of the CFC/ICCO/Bioversity project on cacao germplasm evaluation (1998-2010)
- Genetic variability in tissue culture: Impact on germplasm conservation and utilization
- Conservation and utilization of crop germplasm resources in ethnic communities of China
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Author: Eskes, A.B.
- Global approaches to cocoa germplasm utilization and conservation: Final report of the CFC/ICCO/IPGRI project on ”Cocoa Germplasm Utilization and Conservation: a Global Approach” (1998-2004)
- Participatory cocoa (Theobroma cacao) selection in Cameroon: Phytophthora pod rot resistant accessions identified in farmers fields
- Working procedures for cocoa germplasm evaluation and selection: Proceedings of the CFC/ICCO/IPGRI Project Workshop, 1-6 February 1998, Montpellier, France
- Antixenosis as a mechanism of cocoa resistance to the cocoa mirid, Sahlbergella singularis (Hemiptera: Miridae)
- Variation and correlations of some pod and bean values in cacao (Theobroma cacao L.) with reference to the parental effects on fruit setting and bean number
- Collaborative and participatory approaches to cocoa variety improvement: Final report of the CFC/ICCO/Bioversity project on “Cocoa Productivity and quality improvement: a Participatory Approach” (2004-2010)