Resultados de búsqueda - de Pee, Saskia

COVID-19 pandemic leads to greater depth of unaffordability of healthy and nutrient-adequate diets in low- and middle-income countries por Laborde Debucquet, David, Herforth, Anna, Headey, Derek D., de Pee, Saskia

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Diet affordability: Understanding the high cost of healthy diets por Headey, Derek D., Hirvonen, Kalle, Alderman, Harold, de Pee, Saskia, Raghunathan, Kalyani

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Nutrition modeling tools: A qualitative study of influence on policy decision making and determining factors por Knight, Frances, Bourassa, Megan W., Ferguson, Elaine, Walls, Helen, de Pee, Saskia, Vosti, Stephen, Bergeron, Gilles

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Educating and training a workforce for nutrition in a post-2015 world por Fanzo, Jessica, Graziose, Matthew M., Kraemer, Klaus, Gillespie, Stuart, Johnston, Jessica L., de Pee, Saskia, Monterrosa, Eva, Badham, Jane, Bloem, Martin W., Dangour, Alan D., Deckelbaum, Richard, Dobermann, Achim, Fracassi, Patrizia, Hossain, SM Moazzem, Ingram, John, Jerling, Johann C., Jones, CJ, Jap, Stefanus Indrayana, Kiess, Lynnda, Marshall, Quinn, Martin, Keith, Narayan, Anuradha, Amuyunzu-Nayamongo, Mary, Pepping, Fre, West, Kieth P.

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